A.C.LEGGS OLD PLANTATION Summer Sausage Blend 114 A new favorite with everyone! Our seasoning blend is sure to be a hit.

A.C.LEGGS OLD PLANTATION Summer Sausage Blend 114 A new favorite with everyone! Our seasoning blend is sure to be a hit. Working Instructions

HIGH TEMPERATURE SWISS CHEESE 1 # BAG

HIGH TEMPERATURE SWISS CHEESE   Our high temperature cheese is a great item for sausage making. The 1/4" dice size pieces are perfect for all types of sausages from big bologna to snack sticks and Summer Sausage. High Temp Cheese will not melt...

JALAPENO SUMMER SAUSAGE BLEND 391-B Give your summer sausage some bite with our Jalapeno Summer Sausage Seasoning. Red Pepper flake, jalapeno and spices kick up the flavor of your summer sausage.

SUMMER SAUSAGE You will need: 15# of Lean Beef Trims (90% Lean) 10# of Regular Pork Trims 1-1/2# of Distilled Water 1 pkg. "B" Seasoning *For 1/2 Batch divide by 2 Suggested Procedure: Grind all meat through 3/8” plate or...

NEW ! Salami Seasoning Blend # 186 A great Salami flavor profile in the true “Old World” fashion. A balance of European influenced Spices topped off with Whole Peppercorns for the visual appeal expected in a robust Salami.

  A great Salami flavor profile in the true “Old World” fashion. A balance of European influenced Spices topped off with Whole Peppercorns for the visual appeal expected in a robust Salami. Working Instructions     

NEW! Jalapeno Summer Sausage Seasoning BLEND # 189 Old World flavors of garlic, and other spices – including diced Jalapeno! - with a hint of heat. Just add cheese to extend your product line with two exceptional products!

Old World flavors of garlic, and other spices – including diced Jalapeno! - with a hint of heat. Just add cheese to extend your product line with two exceptional products! Working Instructions

SPICY GARLIC SUMMER SAUSAGE SEASONING Not a traditional summer sausage seasoning. Our Spicy Garlic Summer contains mustard seed, black pepper, garlic and intense spices for a deep spicy flavor.

SUMMER SAUSAGE You will need: 15# of Lean Beef Trims (90% Lean) 10# of Regular Pork Trims 1-1/2# of Distilled Water 1 pkg. "B" Seasoning *For 1/2 Batch divide by 2 Suggested Procedure: Grind all meat through 3/8” plate or...

VICKERS SWEET ONION AND GARLIC SAUSAGE SEASONING

Our Sweet Onion & Garlic Seasoning is one of our most popular blends.Sweet Onion is a blend of sweet onion, green onion and garlic that becomes more robust when left Fresh or smoked. Great addition to your Sausage Blends.Also can be used as a...