5 Easy Sausage Recipes for Home Cooks

Crafting sausages at home is both an art and a joy. Discover the magic of sausage-making with these five easy recipes featuring our top-selling spices and casings.

1. Classic Southern Pork Sausage

Ingredients:

• 2 lbs pork shoulder, finely ground
• 1 packet AC Legg #10 Pork Sausage Seasoning
• Natural casings

Instructions:

1. Mix the pork with the #10 seasoning blend until well combined.
2. Stuff the mixture into natural casings.
3. Cook on a medium grill, turning occasionally, until fully cooked.

2. Smoked Polish Kielbasa

Ingredients:

• 2 lbs pork belly, finely ground
• 1 packet AC Legg #106 Smoked Polish Kielbasa Seasoning
• Natural casings

Instructions:

1. Thoroughly mix the pork belly with the #106 seasoning blend.
2. Stuff into natural casings.
3. Smoke at 225°F for 3-4 hours until golden brown.

3. Sweet Onion and Garlic Sausage

Ingredients:

• 2 lbs chicken thighs, finely ground
• 1 packet AC Legg #220 Sweet Onion and Garlic Seasoning
• Natural casings

Instructions:

1. Combine the ground chicken with the #220 seasoning blend.
2. Fill the natural casings with the mixture.
3. Fry in a skillet over medium heat until golden brown and fully cooked.

4. Summertime Beef Sausage

Ingredients:

• 2 lbs beef chuck, finely ground
• 1 packet AC Legg #114 Summer Sausage Seasoning
• Natural casings

Instructions:

1. Mix the beef chuck with the #114 seasoning blend.
2. Stuff into natural casings.
3. Grill over medium heat, turning occasionally, until the sausages are evenly browned.

5. Spicy Italian Sausage

Ingredients:

• 2 lbs pork shoulder, finely ground
• 1 packet AC Legg #103 - Hot Italian Sausage Seasoning
• Natural casings

Instructions:

1. Combine the pork with the #103 seasoning blend.
2. Fill the natural casings with the seasoned meat mixture.
3. Cook on a skillet over medium heat until fully cooked, turning occasionally.

Conclusion:
Creating sausages at home has never been easier. With our top-notch seasonings and natural casings, you can make delectable sausages that will be the highlight of any meal.