# 10 - MOST POPULAR - Pork Sausage Seasoning - A true “Southern Style” seasoning. It has a relatively high level of sage, red pepper and black pepper. Some red pepper is crushed to be visible in the finished product - A.C. LEGG OLD PLANTATION

Pork Sausage Seasoning Blend 10 AVAILABLE IN 2 DIFFERENT PACKET SIZES Our most popular sausage seasoning. A true "Southern Style" seasoning. It has relatively high level of sage, red pepper and black pepper. Some red pepper is crushed to be visible in...

# 29 - Pork Sausage Seasoning - For those processors who want to produce sausage with an intermediate spice level. This blend contains less sage and pepper compared to blends #10 & #6 - A.C.LEGG OLD PLANTATION

For those processors who want to produce sausage with an intermediate spice level. It contains less sage and pepper than blends 10 and 6 Working Instructions

# 6 - Pork Sausage Seasoning - Similar to Blend #10, but contains slightly less black pepper and no crushed red pepper - A.C.LEGG OLD PLANTATION

Similar to blend 10, with relatively high levels of sage and red pepper, but contains slightly less black pepper and no crushed red pepper. Working Instructions

# 7 - Pork Sausage Seasoning - A mild pork sausage seasoning that contains red pepper, sage and black pepper - A.C.LEGG OLD PLANTATION

 A mild pork sausage seasoning that contains red pepper, sage, and black pepper. Working Instructions

# 8 - Maple Flavored Breakfast Sausage - A.C.LEGG OLD PLANTATION

Maple Flavored Breakfast Seasoning Blend 8 A favorite with all age groups. Working Instructions

# NS-4 - Pork Sausage Seasoning - A mild pork sausage seasoning that contains no sage. It is replaced by nutmeg and ginger for a more delicate flavor - A.C.LEGG OLD PLANTATION

A mild pork sausage seasoning that contains no sage. It is replaced by nutmeg and ginger for a more delicate flavor. Working Instructions

#100 -  Zesty Italian Sausage - This blend will make a crowd pleasing Italian Sausage. A great balance of fennel and black pepper with a hint of anise and garlic creating a full flavored and delightful Italian Sausage - A.C.LEGG OLD PLANTATION

More spices, more herbs for the ultimate Italian Sausage. Working Instructions

#101 - Sweet Italian Sausage - Contains just the right proportions of black pepper, fennel and sugar to produce a slightly sweet flavor - A.C.LEGG OLD PLANTATION

  Contains just the right proportions of black pepper, fennel, and sugar to produce a slightly sweet flavor. Working Instructions

#102 - Mild Italian Sausage - Contains the spices necessary to produce a mild yet "full-flavored" Italian sausage - A.C.LEGG OLD PLANTATION

Contains the spices necessary to produce a mild yet “full-flavored” Italian sausage. Working Instructions

#103 - Hot Italian Sausage - Contains some crushed red pepper to give a little extra zing - A.C.LEGG OLD PLANTATION

 Contains some crushed red pepper to give a little extra zing. Working Instructions

#104 - Bratwurst Seasoning Blend  -  Contains the spices necessary to produce old-fashioned, German-style Bratwurst - A.C. LEGG OLD PLANTATION

Contains the spices necessary to produce old-fashioned, German-style Bratwurst. Working Instructions

#105 - Smoked Sausage - This blend is used to produce a "Southern Style" smoked sausage. It contains some crushed red pepper for visibility in the finished product - A.C LEGG OLD PLANTATION

This blend is used to produce a “southern Style” smoked sausage. It contains some crushed red pepper for visibility in the finished product. Working Instructions

#106 - Smoked Polish Kielbasa - Contains white pepper, coriander and garlic powder in a combination that will give an authentic Polish flavor - A.C.LEGG OLD PLANTATION

Contains white pepper, coriander, and garlic powder in a combination that will give an authentic Polish flavor. Working Instructions

#108 - Fresh Polish Kielbasa - Contains the same spice blend as our Smoked Polish Kielbasa seasoning - A.C.LEGG OLD PLANTATION

Contains the same spice blend as our Smoked Polish Kielbasa seasoning. Working Instructions

#109 - Hot Pork Sausage - For those who like extra "heat" in their sausage. Containes both ground and crushed red pepper - A.C.LEGG OLD PLANTATION

For those who like extra “heat” in their sausage. Contains both ground and crushed red pepper. Working Instructions

#110 - Cajun Style Sausage - Contains red pepper, black pepper, white pepper, onion powder and garlic powder for a spicy, cajun flavor - A.C.LEGG OLD PLANTATION

Contains red pepper, black pepper, white pepper, onion powder and garlic powder for a spicy, Cajun flavor. Working Instructions

#111 - Fresh Chorizo - An ethnic sausage seasoning used to produce a chorizo with full flavor, but not too hot - A.C.LEGG OLD PLANTATION

An ethnic sausage seasoning used to produce a chorizo with full flavor, but not too hot. Working Instructions

#112 - Fresh Hot Link - Contains a combination of ground red pepper, crushed red pepper , garlic powder and several spice extractives - A.C.LEGG OLD PLANTATION

Contains a combination of ground red pepper, crushed red pepper, garlic powder, and several spice extractives. Working Instructions

#114 - Summer Sausage - A new favorite with everyone! Our seasoning blend is sure to be a hit - A.C.LEGG OLD PLANTATION

A.C.LEGGS OLD PLANTATION Summer Sausage Blend 114 A new favorite with everyone! Our seasoning blend is sure to be a hit. Working Instructions

#115 - Link Pork Sausage  - An exciting blend of spices and spice extractives that produces a "southern style" flavor - A.C.LEGG OLD PLANTATION

An exacting blend of spices and spice extractives that produces a “Southern Style” flavor. Working Instructions

#125 - Bologna/Frankfurter - Everyone will love this blend, which produces "old-fashioned" bologna or frankfurters - A.C.LEGG OLD PLANTATION

  Everyone will love this blend, which produces “old fashioned” bologna or frankfurters. Working Instructions  

#139 - Jalapeño Smoked Sausage - This blend provides just the right amount of heat you would expect from a jalapeño smoked sausage - A.C. LEGG OLD PLANTATION

Why add jalapenos when you can get a complete blend incorporating spices and Jalapeno peppers in the right proportion? Working Instructions

#162 - Zesty Chorizo - A.C. LEGG OLD PLANTATION. A great Chorizo is a must have flavor profile for makers of fresh sausage.

A great Chorizo is a must have flavor profile for makers of fresh sausage. This blend combines the flavor notes from several styles of Chorizo to promote the best of the best. Bright Red Chili, Cumin, Garlic and a complexity of other South American...

#163 - Smoked Andouille - Full bodied Cajun including several peppers, garlic, onion and hints of herbs makes this andouille stand above the rest. A great addition to a processors line of cured, smoked, and fully cooked sausages - A.C.LEGG OLD PLANTA

Full Bodied Cajun including several Peppers, Garlic, Onion and hints of Herbs makes this Andouille stand above the rest. A great addition to a processors line of Cured, Smoked and Fully Cooked Sausages. Working Instructions

#170 - Premium Bratwurst Sausage Seasoning - A.C. LEGG OLD PLANTATION

A new version of a traditional sausage with roots from Wisconsin. A nice balance of sweet and the warm spices and spice extractives that include Nutmeg, Ginger and Mace among other complimentary ingredients. Working Instructions

#171 - Premium Brown Sugar Maple Sausage - Sweet with a distinct maple flavor and aroma combined with a nice breakfast note. Simply the best in maple and breakfast sausage flavor notes - A.C.LEGG OLD PLANTATION

 Brown Sugar sweet with a distinct maple flavor and aroma combined with a nice breakfast note. Simply the best in maple and breakfast sausage flavor notes.      

#179 - Fresh Polish Kielbasa (NO MSG) - Contains the same spice blend as our smoked Polish Kielbasa seasoning - A.C.LEGG OLD PLANTATION

Fresh Polish Kielbasa (No MSG) Blend # 179 Contains the same spice blend as our Smoked Polish Kielbasa seasoning. Working Instructions

#180 - Smoked Polish Kielbasa (NO MSG) - Contains white pepper, coriander, and garlic powder in a combination that will give an authentic Polish flavor - A.C.LEGG OLD PLANTATION

AC Legg's Old Plantation Smoked Polish Sausage Seasoning NO MSG Blend 180 Contains white pepper, coriander, and garlic powder in a combination that will give an authentic Polish flavor (No MSG). 11.75 ounce bag seasons 25 pounds of meat. Blended of...

#186 - Salami Seasoning - A great Salami flavor profile in the true “Old World” fashion. A balance of European influenced spices topped off with whole peppercorns for the visual appeal expected in a robust salami - A.C.LEGG OLD PLANTATION

  A great Salami flavor profile in the true “Old World” fashion. A balance of European influenced Spices topped off with Whole Peppercorns for the visual appeal expected in a robust Salami. Working Instructions     

#189 - Jalapeño Summer Sausage Seasoning - Old world  flavors of garlic, and other spices – including diced Jalapeño! - with a hint of heat. Add cheese for a perfect combo! - A.C. LEGG OLD PLANTATION

Old World flavors of garlic, and other spices – including diced Jalapeno! - with a hint of heat. Just add cheese to extend your product line with two exceptional products! Working Instructions

#210 - Cracked Pepper Smoked Sausage Seasoning - A.C. LEGG OLD PLANTATION

A full, rich Eastern European flavor including Garlic, Onion, Coriander and complimented with Cracked Pepper.

#211 - Boudin Sausage Seasoning  - A.C. LEGG OLD PLANTATION

Type a description for this product here...

#212 - Banger Seasoning - From across the Atlantic, a traditional British favorite - A.C.LEGG OLD PLANTATION

From across the Atlantic, a traditional British favorite.

#220 - Sweet Onion & Garlic Sausage Seasoning -pairs Onion, Garlic, and a hint of sweetness leaving it an undiscovered gem . Leave it fresh or cure it for the perfect smoked sausage flavor.

THIS BLEND PAIRS ONION AND GARLIC AND A HINT OF SWEETNESS LEAVING IT AN UNDISCOVERED GEM FOR SAUSAGE MAKERS. LEAVE IT FRESH OR CURE IT FOR THE PERFECT SMOKED SAUSAGE FLAVOR

AC LEGG OLD FASHION SOUTHERN BELLE SAUSAGE SEASONING

Old Southern Belle Pork Sausage Seasoning Blend 400 is becoming our most popular sausage seasoning. A true "Southern Style" seasoning. It has relatively high level of sage, red pepper and black pepper. Some red pepper is crushed to be...

VICKERS SPECIAL FRESH OR SMOKED SAUSAGE SEASONING

An excellent Pork SAUSAGE Seasoning. The sweetness is perfectly counterbalanced with sage. A southern belle of a seasoning, it's sure to please any sausage enthusiast... or at your next family breakfast. Try this seasoning at your next BBQ on your meats...

VICKERS SWEET ONION AND GARLIC SMOKED SAUSAGE SEASONING

Our Sweet Onion & Garlic Seasoning is one of our most popular blends.Sweet Onion is a blend of sweet onion, green onion and garlic that becomes more robust when left Fresh or smoked. Great addition to your Sausage Blends.Also can be used as a...